Page 12 - TheRiceJourney
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... With my passion
for cooking since I was
young and I was happy Gluten- free crispy waffle is a product
every time when seeing that use rice as its main raw material. As rice is
the main food of Thai people but its selling price
my family happily eating is relatively low, we want to add value to the rice
the food I cooked, I then by processing it as a product based on its special
wanted other people to feature of no gluten, which is what health lover
pay attention to.
enjoy eating good food
like my family members. In processing the rice, we need an inno-
Therefore, I chose to study vative and special production process because
the advantage of rice is no gluten. However,
food science. After using the rice as a main ingredient can cause a
graduation, I started to very solid texture of the product. The innovation
follow my dream and used in making this Crispy Waffle (Gluten Free)
used my passion in can make the texture crispy and soft, which is
similar to wheat based products, but this pro-
cooking combined with duct contains healthy nutrients without gluten.
knowledge to develop Crispy Waffle (Gluten Free) made from
a good product. rice comes with a variety of flavors to choose
from, such as Hom Mali brown rice, riceberry rice
Mrs.Waraporn Thanakornworakij “ coconut milk, and high-protein riceberry rice
Managing Director coconut milk. Those who want good taste and
benefits from rice must not miss this product.
+669 2365 9429
Anantra Food & Marketing Ltd.
21 Pracha u-tid Road., Talardluang, myfarmrak
Muang Angthong, Angthong, 14000 Thailand
www.farmrakbrand.com
