Page 65 - Regional Comprehensive Economic Partnership (RCEP)

HS Code (HS 2012) Product- HS Code (HS 2012) Product-
Chapter Heading Subheading Product Description Specific Rule Chapter Heading Subheading Product Description Specific Rule
CC or Whey, whether or not concentrated or
0305.71 -- Shark fins
RVC40 containing added sugar or other sweetening
0305.72 -- Fish heads, tails and maws CC or 04.04 matter; products consisting of natural milk CC or
RVC40 constituents, whether or not containing RVC40
0305.79 -- Other CC or added sugar or other sweetening matter, not
RVC40 elsewhere specified or included
Crustaceans, whether in shell or not, live, 04.05 Butter and other fats and oils derived from CC or
fresh, chilled, frozen, dried, salted or in brine; milk; dairy spreads RVC40
smoked crustaceans, whether in shell or not, 04.06 Cheese and curd
whether or not cooked before or during the - Fresh (unripened or uncured) cheese, CC or
03.06 smoking process; crustaceans, in shell, CC 0406.10 including whey cheese, and curd RVC40
cooked by steaming or by boiling in water, CTSH or
whether or not chilled, frozen, dried, salted or 0406.20 - Grated or powdered cheese, of all kinds RVC40
in brine; flours, meals and pellets of CC or
crustaceans, fit for human consumption 0406.30 - Processed cheese, not grated or powdered RVC40
Molluscs, whether in shell or not, live, fresh, - Blue-veined cheese and other cheese
chilled, frozen, dried, salted or in brine; 0406.40 containing veins produced by Penicillium CC or
smoked molluscs, whether in shell or not, RVC40
03.07 CC roqueforti
whether or not cooked before or during the CC or
smoking process; flours, meals and pellets of 0406.90 - Other cheese RVC40
molluscs, fit for human consumption Birds’ eggs, in shell, fresh, preserved or
Aquatic invertebrates other than crustaceans 04.07 cooked
and molluscs, live, fresh, chilled, frozen, - Fertilised eggs for incubation
dried, salted or in brine; smoked aquatic
invertebrates other than crustaceans and 0407.11 -- Of fowls of the species Gallus domesticus WO
03.08 molluscs, whether or not cooked before or CC 0407.19 -- Other WO
during the smoking process; flours, meals - Other fresh eggs
and pellets of aquatic invertebrates other 0407.21 -- Of fowls of the species Gallus domesticus WO
than crustaceans and molluscs, fit for human 0407.29 -- Other WO
consumption
CHAPTER 4: DAIRY PRODUCE; BIRDS’ 0407.90 - Others CC
Birds’ eggs, not in shell, and egg yolks, fresh,
04 EGGS; NATURAL HONEY; EDIBLE
PRODUCTS OF ANIMAL ORIGIN, NOT dried, cooked by steaming or by boiling in
ELSEWHERE SPECIFIED OR INCLUDED 04.08 water, moulded, frozen or otherwise CC
Milk and cream, not concentrated nor preserved, whether or not containing added
04.01 containing added sugar or other sweetening CC or sugar or other sweetening matter
matter RVC40 04.09 0409.00 Natural honey CC
Milk and cream, concentrated or containing CC or Edible products of animal origin, not
04.02 04.10 0410.00 CC
added sugar or other sweetening matter RVC40 elsewhere specified or included
Buttermilk, curdled milk and cream, yogurt, CHAPTER 5: PRODUCTS OF ANIMAL
kephir and other fermented or acidified milk 05 ORIGIN, NOT ELSEWHERE SPECIFIED
and cream, whether or not concentrated or CC or OR INCLUDED
04.03
containing added sugar or other sweetening RVC40 05.01 0501.00 Human hair, unworked, whether or not CC
matter or flavoured or containing added fruit, washed or scoured; waste of human hair
nuts or cocoa

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